Whether swimming with elephants in the azure waters of the Andamans or observing a school of neon painted fish while snorkeling, gorgeous islands and beaches are yours to discover with our private India beach vacations.
Even the most demanding beachcombers will be satisfied with such beauty, serenity and abundant natural attractions during our Islands & Beaches tours.
Our tailor-made India beach vacations can go beyond the typical itinerary of rich culture that the country is renowned for. Experience a guaranteed dose of glistening white sands, sunshine and clear blue skies, as well as watersports. Bliss!
Goa’s history dates back almost 30,000 years and some rock carvings suggest that some the earliest humans of India lived in Goa!
Early Goan culture is a mix of Indo-Aryans and Dravidians and the region has seen the rise and fall of many dynasties, including the Mauryans in 3rd century BC and the Vijayanagar Empire in 14th century CE.
From the 16th century onwards, Goa was firmly under Portuguese rule for almost 500 years! After a successful military operation in 1961, Goa came under Indian control.
On one of our tailor-made India beach vacations, the healthy mix of Portuguese heritage and Indian culture in Goa is sure to enchant you!
Legend has it that King Solomon sent his ships to the port city of Trivandrum, which has been a flourishing center for trade and commerce ever since!
Trivandrum’s early history is nothing like the rest of India. Until the 18th century, the city was ruled by the feudal kingdoms, following which it became a center of art and architecture under the rulers of Travancore.
Two years after Indian independence in 1947, the city became the capital of Kerala.
Once a center for global trade, the town of Mamallapuram is famous for its many burial urns and jars from the Megalithic Age. It was the center of the Pallava kingdom as early as the 3rd century CE and found mention as a wealthy settlement in 8th century Tamil texts.
See various shrines dedicated to several different deities to this two thousand year old historic town – now a UNESCO World Heritage Site.
Andaman and Nicobar Islands
The quiet Andaman and Nicobar Islands are home to several indigenous tribes and served as a strategic naval base. The British set up a penal colony in Port Blair in 1858, remains of which can still be seen although the jails were abandoned after the Indian independence.
In 2004, the Islands suffered through a devastating tsunami but have recovered remarkably well.
You will not be disappointed with the unique history and culture that the islands have preserved for centuries during one of our private India beach vacations to the Andaman and Nicobar Islands.
Portuguese colonial influence is evident everywhere in Goa – from the cuisine – a fusion of Eastern and Western flavors and ingredients, and the clothing, to local culture.
Home to a large number of Christians and Hindus, Goa also has many minority communities. Christmas, Diwali, Easter are major religious festivals in Goa and the Goan Carnival attracts thousands of visitors every year.
Goa is known for its vibrant beach parties and nightlife, especially in the northern beaches of Baga and Calangute, while the quieter beaches of the south are a favorite with hippies and backpackers.
One of Kerala’s major artistic and cultural centers, the city is well-known for its beautiful paintings and sculptures – from the cave shrines of southern Travancore and paintings and murals, to the paintings of Maharaja Swathi Thirunal which adorn the city’s art museum.
The Malayalam film industry is based out Trivandrum and the city also hosts an international film festival every year.
The city is home to a large number of Hindus. Almost everyone speaks Malayalam, but a number of people are also well-versed in English, Hindi and Tamil.
The UNESCO World Heritage Site of Mamallapuram is known its many architectural splendors and was once nicknamed the Land of the Seven Pagodas by European seamen.
The small town stands as testimony to some of the earliest examples of Dravidian architecture and Buddhist influence in South India. As of 2004, when a tsunami hit the region, many more sites were discovered buried underground.
Often referred to as Mahabs, the town is popular with local and international tourists alike and is equipped with several hotels, eateries, and curio shops.
Andaman and Nicobar Island
The Islands are an amalgam of indigenous tribes and settled migrants. The aboriginal population of the islands have no rules when it comes to clothing, and some still prefer not to be clothed. A majority of the population are Hindus with a smattering of Christians, Muslims and Sikhs.
The Andaman and Nicobar Islands have steadily become a popular hub for visitors since Indian Independence in 1947 and our private India beach vacations offer you many opportunities for watersports as well.
Goan cuisine is a heady mixture of local ingredients and international influence – seafood rules the roost and tropical fruits are an important part of the local diet.
On your India beach vacation, prepare to feast on meat, which is readily available everywhere. Thousands of restaurants cater to every palate at India’s Islands & Beaches – from the gourmet to the streetside.
Trivandrum has plenty of restaurants that serve South Indian fare although North Indian, Chinese and American cuisine are also popular. Much of the food served is vegetarian although most resorts come with chefs who serve you some authentic Kerala-style dishes.
The small town of Mamallapuram has plenty to offer the gastro-enthusiast. A haven for vegetarians, the coastal town is also popular for its delicious seafood. Mamallapuram has several eateries that serve international cuisine.
Andaman cuisine is difficult to define – the isolated indigenous people have had very little influence on the cuisine and South Indian and North Indian styles of food dominate. Rice is a staple and seafood and meat are aplenty.
On one of our private India beach vacations, see the cooking ritual at the Attukal Temple premises – millions of women gather with their utensils on the day of Pongal (a Hindu religious festival), cook their food, and take home the offerings.
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