Discover Thessaloniki through its cuisine. Walk through historical markets, visit specialty food shops and taste famous delicacies. The local expert offers insights into the port city’s culinary history influenced by Frankish and Ottoman conquerors, Arabs and Jews. Visit the Kapani Market, which offers a colorful introduction to the city’s food scene. In its narrow arcades, you'll find vats of glistening olives, tubs of feta and chains of piquant sausages. Spice vendors, butchers and fishmongers clamor for attention of passersby. Next, head to Modiano Market in the Jewish quarter. Navigate your way through the maze of vendors selling varieties of cheeses, coffee beans, herbs and confectioneries. Try sweet bread topped with almonds, melted chocolate coating or chestnut filling. Sample buttered phyllo pastries dunked in syrup. Finally, visit Athonos Square, popular for its cafés, taverns and restaurants serving delectable local fare.(Duration: half day; Time: 1100 hrs; Private activity & transfers; Meal included: light snacks; Please inform us of any food allergies in advance; Please wear closed toe walking shoes.)